AT THE BASTIDE
Welcome to Fontaine des Magnarelles
Where does the name of our Bastide come from?
A bit of history to understand!
We are located in the Comtat Venaissin, a former papal county that numerous medieval farms and ecclesiastical organizations irrigated and transformed into a verdant region, characterized by its market gardens, orchards, vines and lavender. Its hydrographic network is animated by the many small Sorgues, called Sorguettes (small watercourses). The surrounding villages have managed to preserve the atmosphere of ancient times, and have kept the many fountains which once constituted places of life and meetings.
And a bit of geography too!
Our name is also a nod to the village of Fontaine de Vaucluse, which gave its name to the department and whose resurgence, a natural fountain more than 300 m deep where the Sorgue is born, makes it a unique place in the world.
And finally a bit of economy!
Our bastide was built towards the end of the 18th century during the development of silk production in Provence. The magnaneries, surrounded by mulberry trees, carried out the breeding of silkworms, thanks to the good care of the Magnarelles who were then the mistresses of the place.
Chantal & Jean-François
Our beloved mascot
Who are we?
Our love for Provence dates back to our early childhood, having both grown up in the region. However, our professional activities have led us to live in different regions of France as well as abroad, but it is with our native Provence that we have come to find the azure blue sky and the soft sun which accompany many months of the year.
After starting our professional careers in scientific fields, we evolved towards activities focused on human relations, as a teacher and as a team and client manager, to decide in 2017 to make our passions our profession: hospitality, cooking and well-being in Provence!
For this, we have completed our respective training at the Avignon hotel school, and in a course approved by the French Federation of Wellness Massage.
Today, the pleasure of living among a smiling population with a singing accent, to the rhythm of the markets and their local products, allows us to share good moments of conviviality with our guests, far from stress and the density of large cities.
Throughout your stay, we will be attentive to your comfort and your well-being.
We speak English and will be happy to talk with our non-French-speaking hosts ... sometimes with the help of hands!
THE MAGNARELLES' COOKING
For your breakfasts
The breakfast, prepared with care with local seasonal products, makes you start the day with full energy.
Its composition varies with the seasons to guarantee freshness and flavor.
Fresh fruit juice or salad, sweet and savory regional specialties come to tickle your taste buds after tasting breads with various flours, including those for gluten intolerant people!
Breakfast is served every morning on the terrace between 8:30 and 10:00.
For your dinners
Our cuisine is Provençal and our products come primarily from Vaucluse.
A message is sent to our guests the week before their stay to allow them to book the desired dinnerssaccording to the proposed schedule.
We offer 3 formulas served at 7:30 p.m. on the days defined below:
TheTable Magnarelles, table d'hôte served for 4 to 8 guests.
Served onWednesday or Thursday night, except July-August at 7:30 p.m. and ends at 10 p.m.
Single menu, with amuse-bouche, starter, main course, cheese, dessert, glass of rosé, coffee or tea, served at our table in the company of the other guests staying.
To be reserved at least 72 hours in advance.
If the number of guests is less than 4, we offer one of our 3 other formulas below.
The Ardoise du Terroir,
Served on Monday and Friday,
Composed of homemade spreads, vegetables or raw vegetables, charcuterie, cheese, dessert, glass of wine, coffee or tea
Order at least 48 hours in advance.
The Comtat plate,
Served on Sunday, Monday and Friday,
Light meal, consisting of homemade spreads, local charcuterie and cheese.
Order at least 24 hours in advance.
Our Catering Bocaux,
100% home-made in a traditional preserve in the Vaucluse,
Local and rigorously selected products
Choice of several starters, main courses and desserts
Choose, Reheat, Taste!
In complete autonomy!
See our rates.
Meals are served on the terrace under the arbor, or in the garden furniture in the meadow, or if the weather is capricious, in the large reception room for guests.
Outside, to respect the calm of the place, the guests and the neighborhood, noise is no longer authorized after 10 p.m.
For your other meals
- A kitchen is at your disposal in the guest lounge for the preparation of your meals (excluding table d'hôte evenings)
- A plancha is available in the garden
We offer you for all your meals taken on site a selection of Organic wines from Vaucluse at cellar price and from local beers.We have a liquor license, therefore the consumption of beer and wine purchased from outside is not allowed.
A mini bar of soft drinks is available in the Pool House.
- In Althen, 3 minutes by car, a gourmet restaurant, and in the center of the village, a family bistro and a pizzeria, offer you a variety of specialities.
- In the surrounding area, many restaurants will delight you, a selection of which is available in the guest lounge.
We can, if you wish, advise you according to your desires.
SWIMMING POOL & BUBBLE SPA
For your relaxation:
If the gentle trickling of the fountain is not enough to refresh you on long summer days, our swimming pool (8 X 4 m) welcomes you for a moment of relaxation.
A bubble cover saves a few degrees thanks to solar energy at the start and end of the season.
The Spa à Bulles , heated and sheltered, will complete your well-being wishes by reservation for 30-minute sessions
Deckchairs, pool towels (provided in each room), pool house lounge and mini-bar are at your disposal.
Swimming pool open from mid-April to the end of September - Freely accessible from 9 a.m. to 8 p.m.
Bubble spa open from April 1 to May 31 and from September 15 to October 30 - Access from 10:30 a.m. to 12 p.m. - 2:30 p.m. to 6:30 p.m. - See price
In accordance with the law, access to the property and facilities is exclusively reserved for guests staying with us.
In the 3000 m2 of the park, under the kiosk, or under the lime tree, the mulberry tree, the walnut trees or the olive trees, there is always a little quiet corner where you can enjoy the pleasure of reading or resting!
The shaded terrace is at your disposal to relax and, if you do not wish to go out for lunch or dinner, take your meals there.
A private car park is at your disposal inside our small fully enclosed park; access through the portal is by means of a code.
THE LARGE GUEST LOUNGE
In the old barn, we have fitted out a reception room accessible from the outdoor terrace in which you can find:
An equipped kitchen area (refrigerator, hot plates, sink, microwave, dishwasher, crockery) to prepare your meals, if you wish to stay in the tranquility of the place.
A relaxation area and library with the provision of books on the region, tourist information, novels, and board games.
A large table that allows, if the weather is cool or uncertain, breakfast, lunch or dinner under cover.